Abbie Cornish Instagram – Homemade Gnocchi! This is surprisingly easy to make and only requires 4 medium potatoes, 1.5 cups flour, 1/2 teaspoon salt, and one egg. Today, I found brown rice flour in my pantry that was leftover from when @thefeelgoodkitchen and I made our #Pescan Cookbook. I looked online to see what I could make with it and came across this Potato Gnocchi recipe. There are many variations but I went with this particular one from finecooking.com ~ https://www.finecooking.com/recipe/potato-gnocchi is the link if you want to look it up. I subbed out the all purpose flour for the one I had here and it still worked great. And subsequently it made it gluten free! After making and cooking the Gnocchi you can add any sauce or toppings you like before serving. I added some truffle oil and another egg. ; ) It’s really comforting and super delicious. ❤️ Sending lot of love to everyone. I hope you’re having a little fun in your kitchen and that it’s providing you with some warmth and positive activity as the days go by. Stay safe. X