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Home Actress Divyanka Tripathi Instagram Photos and Posts May 2020 Divyanka Tripathi Instagram - Mummy, Tell me the secret... what are you made of? You don't compete, you just outshine yourself with grace. You do not tire or stagnate. ♥️ Tell me the secret, what drives you? You are unstoppable but you are in no race. Inspite of all odds, you find a reason to upgrade. ♥️ Uplifting yourself from being a house wife to a sports person, dancer, entrepreneur and social worker, you have been more like a trapezist awe-inspiring people and leaving me amazed. ♥️ Thanks for defining for us how a woman should be today. Love you, Divyanka, Vivek, Priyanka, Aishwarya

Divyanka Tripathi Instagram – Mummy, Tell me the secret… what are you made of? You don’t compete, you just outshine yourself with grace. You do not tire or stagnate. ♥️ Tell me the secret, what drives you? You are unstoppable but you are in no race. Inspite of all odds, you find a reason to upgrade. ♥️ Uplifting yourself from being a house wife to a sports person, dancer, entrepreneur and social worker, you have been more like a trapezist awe-inspiring people and leaving me amazed. ♥️ Thanks for defining for us how a woman should be today. Love you, Divyanka, Vivek, Priyanka, Aishwarya

Divyanka Tripathi Instagram - Mummy, Tell me the secret... what are you made of? You don't compete, you just outshine yourself with grace. You do not tire or stagnate. ♥️ Tell me the secret, what drives you? You are unstoppable but you are in no race. Inspite of all odds, you find a reason to upgrade. ♥️ Uplifting yourself from being a house wife to a sports person, dancer, entrepreneur and social worker, you have been more like a trapezist awe-inspiring people and leaving me amazed. ♥️ Thanks for defining for us how a woman should be today. Love you, Divyanka, Vivek, Priyanka, Aishwarya

Divyanka Tripathi Instagram – Mummy,
Tell me the secret… what are you made of?
You don’t compete, you just outshine yourself with grace.
You do not tire or stagnate.
♥️
Tell me the secret, what drives you?
You are unstoppable but you are in no race.
Inspite of all odds, you find a reason to upgrade.
♥️
Uplifting yourself from being a house wife to a sports person, dancer, entrepreneur and social worker,
you have been more like a trapezist awe-inspiring people and leaving me amazed.
♥️
Thanks for defining for us how a woman should be today.

Love you,
Divyanka, Vivek, Priyanka, Aishwarya | Posted on 10/May/2020 16:17:32

Divyanka Tripathi Instagram – Mummy, It comes so naturally to you – Love, affection, guiding us and pampering us. I can confidently say, you are leaving no stone unturned to spoil us rotten. Thank you for choosing to become my mother. #HappyMothersDay. Love, Divyanka
Divyanka Tripathi Instagram – #BananaBread for coffee. It smelt and later tasted so amazing…Mr Dahiya was hovering around the kitchen and me (oh yeah) 😉all throughout! 🎉 SIMPLE RECIPE : •3 ripe bananas. •60 gm coconut /vegetable / olive oil. •4 table spoon Maple syrup/ erythritol/ any other sweetner. •1 teaspoon – Vanilla flavor •1 tsp Cinnamon powder •150 gm Gluten-free flour blend/ regular flour •150 gm almond flour •2 heaped tsp baking powder. •1/4 tsp baking soda (if you have) •1 tsp apple cider vinegar / white vinegar/ white wine. •120 ml almond milk / coconut milk / normal milk. •2 Eggs (can avoid too). •Raisins/ walnuts/ pecan nuts/ almonds/ coconut scrapes (any according to your choice). 🍰 DRY INGREDIENTS : •In a bowl sift in dry ingredients and mix thoroughly. (Except nuts and raisins). (Almond flour has thick texture, put it without sieving) 🍰 WET INGREDIENTS : •In another deep bowl put oil, vanilla, eggs, vinegar, maple syrup/ sweetner, almond milk. Add them one by one and keep mixing thoroughly. •Mash banana thoroughly and mix in it. Add dry ingredients to wet bowl. Mix. Add nuts and raisins. Mix. (Keep some separate for garnish). 🍰 BAKING : •Preheat oven at 180 degree C. •Prepare baking tin (Google to know your options). •Line it with butter paper and oil. I lined my tin with oil and flour but I didn’t apply butter paper as I used a Bundt pan. •Fill the tin with the batter. •Bake at 180 degree C for 45 or till skewer/ toothpick/ knife comes out clean. 🍰 NOTE : MOSTLY I DON’T HAVE ALL INGREDIENTS IN MY PANTRY. I FIND APPROPRIATE ALTERNATES AND EXPERIMENT. 🍰 “Bake with a bit of mind and a lot of heart”. -Divyanka

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