Sameera Reddy Instagram – How to make eggs exciting & Yummy! We’re showing you two ways . A really simple hack to cook eggs like a crepe . And the Parsi Style- tamata per Eedu ( eggs on tomato ) 🍅 @manjrivarde and me love love love Parsi Cusine! This recipe is delicious because it’s sweet and sour and so easy to make ! . Tamata par Eedu . 2 onion finely chopped 6 tomatoes chopped 1/2 cup boiled mashed potatoes 3 tbsp oil Salt as per taste ( we used 2 tsp ) 1/2 tsp turmeric (Haldi) powder 1 tsp red chilli powder 3 tsp sugar Some chopped coriander 3 eggs . . 🥚 sauté the onions in oil till translucent. Add Haldi & chilli powder . Add the tomatoes salt and sugar . Cook till they are soft. Add boiled mashed potatoes and coriander . 🥚make 3 dents in the tomato base as shown on the video and crack the eggs in one each . Cover and let it cook through ! 🥚 serve hot with a roti or toast ! Super easy peasy and yummmm ! . . Simple Crepe Eggs – 1 egg 1 tbsp cream / milk Salt/ pepper to taste . Fillings as per choice . I used cheese . You can use sautéed mushroom / tomatoes / spinach / etc. . 🥚 use a deep kadai and put very little butter . Just to coat the pan . If your non stick is good enough then avoid the butter completely . Put the gas on medium and after it gets warm pour in the whipped egg . 🥚 Keep swirling the kadai until the eggs sticks to the sides . Try and get it even on the base and thin on the sides . Once it’s cooked add the filling and gently nudge from the sides of the kadai and roll Into an egg crepe ! Super thin easy and could be presented in a fancy way ! . From Sassy Sassu and me – Happy eating !! 🌈🌈🤗❤️ . #messymama #sassysaasu #bahulove #happyhans #takefunseriously #recipes #egg #eggs #brunch #samanjri #motherinlaw #saasbahu #lockdown #food #leftovers #yummy #imperfectlyperfect #stayhome #stayhealthy #momlife #parsi #parsicuisine #motherhood #homechef #havefun #family #keepingitreal 🥳