Lisa Haydon Instagram – My take on La Petite Maison’s corn and pomegranate salad. So easy, and cleaned up quick. It all happens in the kitchen… can you hear ?? You’ll need: •3 cobbs of steamed corn peeled and remove silk •1 pomegranate • Extra Virgin Olive Oil. About 4 tablespoons. •2 tablespoons chopped spring onion • half a lemon •1 tablespoon of white vinegar (I added this later as I felt it needed it) • salt and black pepper to taste Mix it. Eat it 👅