Ilean Almaguer Instagram – Tofu Chocolate Mousse by our wonderful recipe contributor @ileanao🌱🍫 This plant-based treat is perfect for desserts snacks!😋 Tofu has superpowers! Did you know that tofu is a great source of protein, fiber, and vitamins minerals including calcium, manganese, iron and vitamin A?🤯 Ingredients: 1 block Silken Tofu – 10 oz, drained 300g, at room temperature
3.5 oz Dark Chocolate unsweetened 
2 teaspoons Unsweetened cacao powder
3 tablespoons Maple Syrup
1 teaspoon Vanilla Extract Instructions: 1. Open the silken tofu, and discard the water, you don’t need to press this tofu before using it.
2. Add the silken tofu, unsweetened cocoa powder, sweetener, vanilla and melted dark chocolate to a food processor.
3. Blend until it forms a consistent mousse. You may have to stop the food processor a few times, scrape down the sides of the bowl and repeat until all the ingredients come together and enjoy! 4. You can garnish with fruit and some crumbled cookies. 5. Enjoy! ** see comments for the Spanish translation 💚🖤