Ashley Tisdale Instagram – Hey guys! I wanted to share the recipe for my favorite gluten-free lemon poppyseed muffins with you all. They’re my go-to treat for fall. Oh, and did I mention they’re also vegan!? Yes, gluten-free, vegan, and so so good. Hope you love them as much as I do! 🍋 Ingredients: Muffins: – 2/3 cup granulated sugar – zest of 2 lemons – 3 cups gluten-free flour blend – 1 1/12 tsp baking powder – 1 1/2 tsp baking soda – 1 tsp salt – 2 tbsp poppy seeds – 6 tbsp fresh lemon juice – 1 3/4 cup almond milk (or dairy-free alternative) – 1 tbsp apple cider vinegar – 1/2 cup vegetable oil – 1 tsp vanilla Glaze: – 3/4 cup powdered sugar – 1 lemon (zested and juiced) Full recipe and directions on the blog. Link in bio!