Yumi Stynes Instagram – Did you know I have a FOOD podcast? It’s called 5 Minute Food Fix @5minutefoodfix because most episodes run about 5 minutes long and it’s with a highly respected cookbook editor and author @simonnpdavis who’s English and wry and verbal and hilarious and 💯 my favorite person to talk about food with. Please find the podcast, subscribe to it and share it with your friends because it’s our project and the more people that listen the more chance it has to 🪴. Also follow the Instagram account! @5minutefoodfix Here’s a look at some of the food I’ve been eating over the past week or so. 1. A brioche bun filled with NOODLES! Yes, NOODLES. And a fried egg. And bbq sauce. I didn’t eat this — this was my friend Lisa’s audacious choice. She said it was epic. 2. The healthy bowl I got while Lisa was having her noodle burger. Perfectly balanced 👌🏽, no onion, no regrettable bits. 3. The jam I made because I love my neighbour and she fucken loves my jam. More about jam in our cookbook (THE FOOD FIX) and on our podcast. 4. My kid Dee Dee brought these home from the shops to share with me because she noticed that between parenting and working and seeing friends and going for runs I often eat really miserable sfuff like kid leftovers or a 3 packets of chips for dinner. 5. My self care routine *may* sometimes involve going to a restaurant by myself and ordering seafood pasta and eating r.e.a.l.l.y slowly, while reading an actual book (not my phone), without interruption. I ordered this twice and will probably order it again. 6. Dee Dee convinced the smaller kids to try cottage cheese via this clever ruse!! Wafers and watermelon 🍉! 7. Out for dinner with @mrbenjaminlaw at a sushi train that didn’t strike terror in my colon/ lower bowel. 8. Got out the dehydrator. There’s definitely the creation of a Hiking Food cookbook or guide in my future. 9. Home-made granola. We talked about how to do this in one of our podcast episodes and the crystallised ginger, which you can’t really see in this picture, is GENIUS in the mouth. I totally get people asking “Where is this?” Or “what restaurant is that?” but I tend not to answer because… (continued in comments…)