Dina Deleasa Instagram – March is underway and I am so excited for a new season of produce. I feel like March is all about the greens! Get into asparagus, artichokes, brussels sprouts, spinach, broccoli, carrots, parsnips, onions, and potatoes! Now is a good time to saute some mushrooms and throw them into a quiche!
There are so many great recipes on dishitgirl.com for your spring tables! Some are perfect for brunches and celebratory lunches. Others are just elevated weeknight meal options. Have you ever sauteed swiss chard and threw it over your pasta? Now’s the time! Some recipe ideas from past reels and Dishitgirl.com below!
Caramelized Banana Pancakes
Spring Panzanella
Sautéd Swiss Chard over Pasta
Jersey Breakfast Deviled Eggs
Grandmas Buttercream Eggs
Mini Banana Orange Bundt Cakes
Sauteed Broccoli and Cavatelli
Roasted Sweet Potato Salad
Caramelized Balsamic Radicchio
#seasonalfood #seasonaleating #springrecipes #dishitgirl | Posted on 14/Mar/2024 00:15:32
