Saransh Goila Instagram – Ever tried a Dahi Bhalla or Vada made with Paneer and not with dal? Can trust Varanasi to surprise us with unique chaats and all are absolutely top notch. While the classic is a fresh chenna wada we made it with store bought malai paneer and made a kofta out of it. Varanasi is one of my favourite cities to have travelled to on a 20,000km road trip in 2012. Will you like to try these soft and melt in your mouth Delishaaas koftas or chenna wadas? Any unique street food recipes you’d like me to try?
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Paneer Kofta Chaat
Eat some paneer first 🤌🏻
250g Malai paneer
2 Boiled potatoes
1 Green chili, chopped
1/2 tbsp Ginger garlic paste
Salt to taste
1 tsp Red chili powder
1 tsp Black pepper powder
1/2 tsp Black salt
1 tsp Jeera powder
A handful of Coriander, chopped
1 tbsp Corn flour
Mash & mix everything well
Shape the koftas as shown
Crush some ice
Add ice to 200 hung yogurt
Crush some bhuna jeera
Add 1 tsp to the dahi
Black salt to taste
1/2 tsp Red chili powder
Salt to taste
Sugar to taste
Mix everything well
Look at that 😮💨🤤
Fry the koftas till GBC 🔥
Crush them
Look at that 🥹🔥
Generously top it off with dahi
Meethi chutney
Green chutney
Chopped ginger
Anar
Jeera powder
Chaat masala
Delishaaas 🔥🤌🏻 | Posted on 17/Apr/2024 17:56:24
