José Andrés Puerta Instagram – When I was a boy, my mom would make tortilla de patatas all the time, slicing the potatoes thin, cooking them in olive oil until they got soft in the center and crispy golden brown around the edges, combining them with warm eggs in the pan…so good and comforting.
You may have tasted this classic dish at one of my restaurants, but now you can have this comfort food whenever you want at home! Our new frozen @joseandresfoods product will transport you to Spain in no time. Available at shop.littlespain.com. #linkinbio | Posted on 05/Jul/2024 19:33:45
