Aiste Miseviciute Instagram – Elevated Provençal cooking at Les Ambassadeurs at @metropolemonaco, the latest restaurant in Monaco to receive 2 Michelin stars. For years chef Christophe Cussac @christophe.cussac was the head chef of Joël Robuchon in Monaco and has now reinvented his own style.
In the pictures
– Marinated sardine with caviar and lemon from Menton
– Sar tartar with caviar cannelloni
– Squid with tomato and guaniale
– Les petits farcis
– Veal sweetbreads with chanterelles and sorrel | Posted on 18/Jul/2024 18:48:53
