Andrew Zimmern Instagram – Garides saganaki is a classic Greek dish of shrimp, tomatoes, onion and feta.
Cooked under the broiler, this bubbling one-pot dish is so easy and a perfect way to utilize August tomatoes in your garden or from the farmers market!
Be sure to serve with plenty of crusty bread to sop up the sauce. Full recipe is available on my website, link in my bio. | Posted on 09/Aug/2024 00:31:10
