Carrie Bickmore Instagram – The most BASIC CHICKEN SOUP with all the fridge left overs from the week.
Bit of oil, onion, garlic and diced carrot in a pan til soft.
Add 4 of 5 cups of chicken stock
A shake of Italian herbs
Salt and pepper
Rossini pasta and some egg noodles (or whatever pasta/noodles you have)
Add frozen peas and corn (told you it was basic)
Add any other veggies you like.
Bring to boil and let simmer for 15 mins
Left over cooked chicken from night before diced (or poach some chicken then peel apart and pop in the soup)
Simmer for another 10 mins
Wisk an egg and then gentle stir in little bit by little.
No measurements on anything 🤣 just a rough guess.
Apologies if I have missed an ingredient/step out
💋💋 | Posted on 25/Jul/2024 13:50:45
