Sohla El-Waylly Instagram – salted caramel hot chocolate
makes 2 mugs
2 tablespoons granulated sugar
3 tablespoons heavy cream
2 cups whole milk
heaping 1/4 teaspoon kosher salt
50 grams dark chocolate, chopped
50 grams milk chocolate, chopped
1/4 teaspoon vanilla paste
1. Sprinkle sugar into a dry saucepan, place over medium heat, and cook until burnt, stirring occasionally.
2. Pour in the cream carefully (it will bubble up and steam!)
3. Add the milk and salt, and bring to a vigorous simmer
4. Add the chocolate, reduce heat to low, add the vanilla, and stir well until totally melted.
***don’t forget to use the good chocolate! | Posted on 04/Dec/2024 08:16:30
