Sohla El-Waylly Instagram – #PhillyPartner There’s no cozier addition to your holiday table than this savory bread pudding, made extra creamy and special with the addition of Philadelphia Chive & Onion Cream Cheese Spread! Serve it alongside roast ham, turkey, prime rib, or even a rotisserie chicken if you’re keeping things simple.
Philadelphia Chive & Onion Savory Bread Pudding
Serves 8 to 10
2 (8 ounce) containers PHILADELPHIA Chive & Onion Cream Cheese Spread
2 tablespoons butter
1 (14 ounce) bag frozen pearl onions
Salt & pepper
3 large eggs
1 quart chicken broth
2 (6 ounce) packages stuffing mix
¼ cup thinly sliced chives
Melt the butter in a large skillet over medium heat. Add the onions, season with salt and pepper, and cook, stirring occasionally, until tender, about 10 minutes.
Meanwhile, whisk the eggs and combine with the broth. Heat the oven to 350F.
Add 1 container of cream cheese to the onions and stir until melted, remove from heat.
Add the stuffing mix and fold to combine, then pour over the broth mixture. Dollop the remaining cream cheese into the stuffing mixture.
Bake until puffed, set, and lightly browned on top, about 30 minutes. Sprinkle over the chives.
@phillycreamchs #PhiladelphiaCreamCheese | Posted on 28/Nov/2025 21:41:17
