Chrissie Swan Instagram – Queen Task: Make Cheesecake Bars! These were so impressive in the end and I felt very up myself because of the way they look all swirly and marbley 😜 This Queen Natural Dark Choc Flavouring Paste is so chocolatey and so much easier to use than melting chocolate over a saucepan of water etc. Highly recommend a quick squeeze instead. Here’s the recipe folks! Side note: kids love the chopstick artistic part! 👩‍🎨 Cheesecake bars WHAT YOU’LL NEED: · 1 pack of digestives (I love McVitties!) · 80g butter, melted · 450g cream cheese, room temp · 115g caster sugar · 1 large egg · 2 tbsp flour · 1 tbsp of Queen Organic Vanilla Bean Paste · 1 tbsp of Queen Natural Dark Choc Flavouring Paste WHAT TO DO: 1. Preheat oven to 180ºC and grease up a 20x20cm pan. 2. Crush biscuits & add butter & mix until combined. 4. Press mixture into the bottom of pan and bake for 10 mins. 6. Beat cream cheese & sugar until well combined. 8. Beat in egg and Queen Organic Vanilla Bean Paste then the flour until well combined. 10. Divide the batter evenly into two bowls, flavouring one Queen Natural Choc Dark Flavouring Paste. 11. Dollop spoonfuls of the mixture over the base alternating between the flavours. 12. Using a chopstick, swirl through batter to create a marble effect. 13. Bake for 30-35 minutes, until cheesecake is set. 14. Remove from oven and cool completely on the counter. 15. Refrigerate until chilled. 16. Cut into squares and serve. 17. SCOFF! #ad @queenfinefoods #queenbaking #alittlequeendoeswonders