Megan Mitchell

Megan Mitchell Instagram – One pot creamy white beans and greens is a hearty, comforting bowl of not quite soup but not quite stew. Not sure what it is but it’s easy and delicious. Recipe👇🏼⁣
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Ingredients:⁣
• 6 cups water⁣
• 1 pound dried great northern beans, picked though⁣
• 3 bay leaves⁣
• 2 garlic cloves, gently smashed⁣
• 3 tbsp. chopped rosemary⁣
• 2 tbsp. high quality EVOO, plus more for drizzling⁣
• 2 tsp. kosher salt⁣
• 1/2 tsp. freshly cracked black pepper⁣
• 3 ounces baby spinach⁣
• 1 bunch Swiss chard⁣
• 1 bunch dino/lacinato kale⁣
• 3 tbsp. minced chives⁣
• Crusty French baguette, toasted⁣
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Directions: ⁣
• Place all of the ingredients (minus the spinach, chard and kale) into the inner pot of your electric pressure cooker and stir together⁣
• Close the lid, lock and set the steam valve to sealing⁣
• Hit the High Pressure or Beans button and cook on high for 1 hour. Once done, hit cancel and quick release⁣
• While the beans cook wash and cut your chard and kale. Remove the tough inner rib and then cut into 2-inch pieces. Set aside until needed⁣
• Unlock the lid and remove the bay leaves. Hit sauté and working in batches add in the greens⁣
• Once all of the greens have been added cook for 5-7 minutes or until the greens are tender and most of the liquid has absorbed. Stir occasionally⁣
• Taste for seasoning, adding more salt or pepper if needed⁣
• Scoop into a shallow bowl, drizzle with a little more EVOO, sprinkle with chives and serve with a chunk of toasted bread | Posted on 10/Dec/2023 22:05:53