Gregg Wallace Instagram – And the winner of the Takeaway vs Fakeaway challenge was… Gregg! Gregg produced an incredibly delicious and super healthy Sweet and Sour Chicken recipe that beat Anna’s takeaway dish on so many levels! 🥳👏
To celebrate his win we are sharing his sweet and sour chicken recipe for you all to enjoy yourselves rather than spending money on a takeaway this weekend!
Ingredients: (Serves 2)
⦿ 100g Chopped Pineapple
⦿ 1 tbsp Soy Sauce
⦿ 1 tsp Grated Ginger
⦿ 1 tbsp Olive oil
⦿ 230ml Pineapple Juice
⦿ 400g Chicken (diced)
⦿ 1 tsp Garlic granules
⦿ 1 tbsp Honey
⦿ 2 Peppers (chopped)
⦿ 400g Passata
⦿ 3 Spring onions (chopped)
⦿ 250g Cooked Brown Rice
Method:
1. Prepare your ingredients and put your rice on to cook
2. Add olive oil to pan and letting it heat before adding the chicken – cook until white all over
3. Once the chicken is cooked, add ginger, garlic granules, spring onion and pepper to pan, stir and cook for about 5 mins Add passata, soy sauce, honey and pineapple juice to pan, stir and let thicken
4. Once the sauce is thick enough for you, add your pineapple chunks (if it isn’t thick enough you can add some corn flour) – Enjoy! 💚
#GreggWallaceHealth
#takeaway #fakeaway #chinese #chinesefood #chinesetakeout #Sweetandsour #sweetandsourchicken | Posted on 20/Apr/2024 20:53:39
