Home Actress Maja Vase HD Instagram Photos and Wallpapers May 2024 Maja Vase Instagram - Blackberry hazelnut chocolate tart 💘 My kind of therapy 🌸🧘🏼‍♀️ Send a 💗 for recipe and support 🫶🏻

Maja Vase Instagram – Blackberry hazelnut chocolate tart 💘 My kind of therapy 🌸🧘🏼‍♀️ Send a 💗 for recipe and support 🫶🏻

Maja Vase Instagram - Blackberry hazelnut chocolate tart 💘 My kind of therapy 🌸🧘🏼‍♀️ Send a 💗 for recipe and support 🫶🏻

Maja Vase Instagram – Blackberry hazelnut chocolate tart 💘 My kind of therapy 🌸🧘🏼‍♀️ Send a 💗 for recipe and support 🫶🏻 | Posted on 26/May/2024 22:42:51

Maja Vase Instagram – Incredibly creamy and easy strawberry vanilla cheesecake 🍓❤️ No bake, no gelatine 🪄 Save the RECIPE for strawberry season and send some ❤️ if you like it 👇🏻🙏🏻 (Other berries work beautifully too ✌🏻🍒🫐) BISCUIT BASE
180 g Digestive biscuits 1 pinch of salt 90 g butter 
VANILLA FILLING
375 g cream cheese 115 g powdered sugar 1 1/2 vanilla pod 225 g heavy cream
 DECORATION
fresh strawberries thin chocolate straws forget-me-nots TIPS in my app ‘Maja Vase’ ❤️ INSTRUCTIONS 👇🏻
Maja Vase Instagram – Cocoa mirror glaze RECIPE 🔮 Perfectly shiny and reflective as a mirror 💁🏼‍♀️ Save the recipe and drop a 💜, if you like it 👇🏻🙏🏻 6 leaves of gelatine (bloom value 240) 100 g heavy cream 50 g water 150 g caster sugar 150 g glucose syrup 50 g cocoa powder Soak gelatine in cold water. In a small saucepan, bring cream, water, sugar, and glucose syrup to a boil and remove from heat. Squeeze excess water from gelatine and stir into the warm cream. Sift cocoa powder into a plastic pitcher. Add the warm cream a little at a time and stir until combined. Sieve and hand blend. Let cool down to 35-38 ºC and pour over your frozen cake 🪄✨ Find the FULL RECIPE and all my best TIPS to nail the perfect cocoa mirror glaze in my app ‘Maja Vase’. Link in bio 💜

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