Andrew Zimmern Instagram – Jambon persillé but make it pasta!
On Substack this week, I showed my step by step process to create this delicious pasta salad including a homemade tarragon mayo, crispy fried leeks, and a trick to quickly defrost frozen peas.
For the full recipe and video, subscribe to Spilled Milk at the link in my bio. | Posted on 14/Jun/2024 21:46:40
