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Most liked photo of Vivian Howard with over 10.6K likes is the following photo

Most liked Instagram photo of Vivian Howard
We have around 64 most liked photos of Vivian Howard with the thumbnails listed below. Click on any of them to view the full image along with its caption, like count, and a button to download the photo.

Vivian Howard Instagram - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Vivian Howard Instagram - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Vivian Howard Instagram - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Vivian Howard Instagram - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Vivian Howard Instagram - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Vivian Howard Instagram - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Vivian Howard Instagram - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Vivian Howard Instagram - šŸ“ø an unwilling son with a dirty camera. 🄰
Vivian Howard Instagram - Y’all always ask me for help around the cooking holidays, so this year I’m teaming up with @francis_lam and @splendidtable to answer all your burning culinary questions. Send your questions via *voice memo* to contact@splendidtable.org, or call 1-800-537-5252 and leave a voicemail. I’ll let y’all know when the episode airs.
Vivian Howard Instagram - I loved preaching the blueberry bbq gospel to the @tryguys. Thanks for stopping by @dineatlenoir! Check out the episode on @discoveryplus and in my stories for more sneak peeks.
Vivian Howard Instagram - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons
Vivian Howard Instagram - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons
Vivian Howard Instagram - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons
Vivian Howard Instagram - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons
Vivian Howard Instagram - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons
Vivian Howard Instagram - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Vivian Howard Instagram - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Vivian Howard Instagram - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Vivian Howard Instagram - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Vivian Howard Instagram - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Vivian Howard Instagram - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Vivian Howard Instagram - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Vivian Howard Instagram - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Vivian Howard Instagram - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Vivian Howard Instagram - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Vivian Howard Instagram - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Vivian Howard Instagram - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Vivian Howard Instagram - If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.
Vivian Howard Instagram - If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.
Vivian Howard Instagram - If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.
Vivian Howard Instagram - If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.
Vivian Howard Instagram - Scenes from last weekend at Kitchen Bar @chefandthefarmer
Vivian Howard Instagram - Scenes from last weekend at Kitchen Bar @chefandthefarmer
Vivian Howard Instagram - Scenes from last weekend at Kitchen Bar @chefandthefarmer
Vivian Howard Instagram - Scenes from last weekend at Kitchen Bar @chefandthefarmer
Vivian Howard Instagram - Scenes from last weekend at Kitchen Bar @chefandthefarmer
Vivian Howard Instagram - Scenes from last weekend at Kitchen Bar @chefandthefarmer
Vivian Howard Instagram - Scenes from last weekend at Kitchen Bar @chefandthefarmer
Vivian Howard Instagram - Forgive me while I totally Carrie Bradshaw this month's edition of Country Accent for @gardenandgun.

"My demands may sound impolite and extra hefty for an oat latte, but I intended to do us both a favor. I may be new to dating, but I am not new. I am forty-five years old. I know what rubs me the wrong way and what trips my trigger, and I also know I’ll breach menopause before I find a ā€œnew friendā€ if I don’t push past the co-planned, politically correct, split-bill experiences and see what kind of feather suitors throw up without my help."
Vivian Howard Instagram - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Vivian Howard Instagram - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Vivian Howard Instagram - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Vivian Howard Instagram - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Vivian Howard Instagram - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Vivian Howard Instagram - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Vivian Howard Instagram - Serving up some holiday realness in my latest Country Accent in @gardenandgun. Click the link in my profile to read online, then swipe to see how it’s going so far in my living room. šŸ™ƒ illustrations by the fantastic @jkroik. 
•
ā€œYou probably know how all this hope and hyperbole ends up. Over the course of December, I quietly quit all the extra projects I had assigned myself and instead resign to do the bare minimum of what the ā€œmom at Christmasā€ job description requires. So at 1:00 a.m. on Christmas Day, I’m in the living room wrapping some presents but ultimately decide to just unbox most, positioning them under our pre-lit, white-tinsel tree. When the kids wake me on the sofa, still dressed from the potluck dinner the Howards cobbled together the night before, I’m a ghost and a grinch and I decide that for Christmas this year, I am giving myself the gift of not having to make homemade biscuits. One slap of a Pillsbury Grands can on the counter later, and my present is unwrapped.ā€
Vivian Howard Instagram - Serving up some holiday realness in my latest Country Accent in @gardenandgun. Click the link in my profile to read online, then swipe to see how it’s going so far in my living room. šŸ™ƒ illustrations by the fantastic @jkroik. 
•
ā€œYou probably know how all this hope and hyperbole ends up. Over the course of December, I quietly quit all the extra projects I had assigned myself and instead resign to do the bare minimum of what the ā€œmom at Christmasā€ job description requires. So at 1:00 a.m. on Christmas Day, I’m in the living room wrapping some presents but ultimately decide to just unbox most, positioning them under our pre-lit, white-tinsel tree. When the kids wake me on the sofa, still dressed from the potluck dinner the Howards cobbled together the night before, I’m a ghost and a grinch and I decide that for Christmas this year, I am giving myself the gift of not having to make homemade biscuits. One slap of a Pillsbury Grands can on the counter later, and my present is unwrapped.ā€
Vivian Howard Instagram - North Carolina's own, the award-winning chef and @nytimes best-selling author, Vivian Howard (@chefandthef) will introduce her latest culinary concept, Theodosia (@theodosiarestaurant), at The Sanderling this summer. Every aspect of this new dining destination will draw inspiration from the culture and history of the Outer Banks and connect diners to a unique place and time. Give @theodosiarestaurant a follow and get to know them before they open their doors.
Vivian Howard Instagram - North Carolina's own, the award-winning chef and @nytimes best-selling author, Vivian Howard (@chefandthef) will introduce her latest culinary concept, Theodosia (@theodosiarestaurant), at The Sanderling this summer. Every aspect of this new dining destination will draw inspiration from the culture and history of the Outer Banks and connect diners to a unique place and time. Give @theodosiarestaurant a follow and get to know them before they open their doors.
Vivian Howard Instagram - North Carolina's own, the award-winning chef and @nytimes best-selling author, Vivian Howard (@chefandthef) will introduce her latest culinary concept, Theodosia (@theodosiarestaurant), at The Sanderling this summer. Every aspect of this new dining destination will draw inspiration from the culture and history of the Outer Banks and connect diners to a unique place and time. Give @theodosiarestaurant a follow and get to know them before they open their doors.
Vivian Howard Instagram - Welcome our newest addition, @vivs_fridge, to the family. She's sitting right outside the old front entrance to @chefandthefarmer and ready for you to pickup dishless delicious 24/7.
Vivian Howard Instagram - My good friends Inez and Stephen Ribustello, owners of On the Square in Tarboro, recently announced their new book ā€œOn the Square: A Community That Made A Restaurantā€ celebrating the restaurant's 21st anniversary. 

Written in memoir-style, Inez recounts her and Stephen’s journey as restaurateurs and the profound impact hospitality has had on their community. Each chapter is followed by Stephen’s tried-and-true recipes spotlighting On the Square crowd-pleasers and favorites from their home kitchen. 

Pre-order your copy at link in bio.
Vivian Howard Instagram - My first memory of flowers was of my mom planting many bright red geraniums each summer. I loved the way they smell, and to this day, I still plant one in a pot of my own.

The Small Driftwood Vase is just so beautiful- it gives you the opportunity to not focus so much on the flowers and more so on the vase. I spent a lot of my early life using salvaged vases, so the adult me can certainly appreciate the beauty of a vase. Someone once told me that cut flowers are art for people who don't have any money. I think this merges that idea because the vase is definitely a part of the art that is flowers.

I tend to be really keen on wild things when it comes to flower arrangements. I often put things in vases that are naturally occurring around me like flowers from ditches and lots of greenery. With this thought, no matter what time of year it is, there are always things to find to put in your vases without having to buy them.

Shop the latest addition to my @haandmade collection at haand.us 🌸
Vivian Howard Instagram - Here I am again, pouring my heart out in @gardenandgun. This time about reopening @chefandthefarmer on my own terms. In case it's not obvious, I'm so proud of the Kitchen Bar. And I'm having the best time.
Vivian Howard Instagram - I hope y'all are planning on joining me at @florencewineandfood April 4-6, because I have a feeling these deep belly laughs will be abundant. Tickets go on sale February 1st, so hop on over to florencewineandfood.com and get your game plan ready.
Vivian Howard Instagram - Sometimes you make a friend in the strangest of places and then they hit the big time. So happy and proud to know and laugh with you, @leannemorgancomedy. I hope you can take to the bed today! If that’s ever a good thing. 

Linking our @gardenandgun interview at the link in my profile for all the laughs you’ll need today.
Vivian Howard Instagram - Sometimes you make a friend in the strangest of places and then they hit the big time. So happy and proud to know and laugh with you, @leannemorgancomedy. I hope you can take to the bed today! If that’s ever a good thing. 

Linking our @gardenandgun interview at the link in my profile for all the laughs you’ll need today.
Vivian Howard Instagram - "When I resolve to do something, I say it out loud. Not out loud in my shower or in earnest for the mirror, but out loud, boldly to another person, often multiple people on separate occasions. It’s an uncontrollable tic of mine that has served me extremely well in some circumstances and shamed me painfully in others."

My latest installment of Country Accent for @gardenandgun is now online for your Sunday reading pleasure. Linked in bio. The always wonderful illustrations are by the inimitable @jkroik.
Vivian Howard Instagram - I don't hunt or fish or horseback ride, but I do love to be outside, and I sure do love this coat! Thanks to my friends at @tombeckbe for letting me be a part of their first women's jacket launch.
Vivian Howard Instagram - Put it on my story but decided I needed @tinatootinturnip dressed like her mom in the hard feed. I had nothing to do with it btw, but was thrilled to see this little striped sausage in the flesh.
Vivian Howard Instagram - That's right folks, we launched a daytime service on Sundays in Charleston. Bring yourselves to @dineatlenoir for my take on a meat-n-three menu. There's also a smattering of new takes on classic brunch cocktails, and one to honor my dear friend @leannemorgancomedy, that we're calling "Took to the Bed."

Read more about the nitty gritty on @holycitysinner at link in bio.
Vivian Howard Instagram - That's right folks, we launched a daytime service on Sundays in Charleston. Bring yourselves to @dineatlenoir for my take on a meat-n-three menu. There's also a smattering of new takes on classic brunch cocktails, and one to honor my dear friend @leannemorgancomedy, that we're calling "Took to the Bed."

Read more about the nitty gritty on @holycitysinner at link in bio.
Vivian Howard Instagram - Oui! Chefs! šŸ§‘ā€šŸ³ There’s a new pastry queen in town and she’s already overworked and underpaid AND IT SHOWS. @chefandthef @tinatootinturnip
Vivian Howard - 10.6K Likes - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge

10.6K Likes – Vivian Howard Instagram

Caption : Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Likes : 10606
Vivian Howard - 10.6K Likes - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge

10.6K Likes – Vivian Howard Instagram

Caption : Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Likes : 10606
Vivian Howard - 10.6K Likes - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge

10.6K Likes – Vivian Howard Instagram

Caption : Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Likes : 10606
Vivian Howard - 10.6K Likes - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge

10.6K Likes – Vivian Howard Instagram

Caption : Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Likes : 10606
Vivian Howard - 10.6K Likes - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge

10.6K Likes – Vivian Howard Instagram

Caption : Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Likes : 10606
Vivian Howard - 10.6K Likes - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge

10.6K Likes – Vivian Howard Instagram

Caption : Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Likes : 10606
Vivian Howard - 10.6K Likes - Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge

10.6K Likes – Vivian Howard Instagram

Caption : Trying to think of a caption that would encourage you to read my thoughts on the state and future of restaurants like mine, but I’m all out of words. Thanks to Anna Marks @nytopinion for shepherding me through this dream come true. It’ll be in print on Sunday @nytimes — let’s see if I can find a copy in Deep Run. Link in bio to read. @chefandthefarmer @vivs_fridge
Likes : 10606
Vivian Howard - 4.4K Likes - šŸ“ø an unwilling son with a dirty camera. 🄰

4.4K Likes – Vivian Howard Instagram

Caption : šŸ“ø an unwilling son with a dirty camera. 🄰
Likes : 4357
Vivian Howard - 4.3K Likes - Y’all always ask me for help around the cooking holidays, so this year I’m teaming up with @francis_lam and @splendidtable to answer all your burning culinary questions. Send your questions via *voice memo* to contact@splendidtable.org, or call 1-800-537-5252 and leave a voicemail. I’ll let y’all know when the episode airs.

4.3K Likes – Vivian Howard Instagram

Caption : Y’all always ask me for help around the cooking holidays, so this year I’m teaming up with @francis_lam and @splendidtable to answer all your burning culinary questions. Send your questions via *voice memo* to [email protected], or call 1-800-537-5252 and leave a voicemail. I’ll let y’all know when the episode airs.
Likes : 4347
Vivian Howard - 3.9K Likes - I loved preaching the blueberry bbq gospel to the @tryguys. Thanks for stopping by @dineatlenoir! Check out the episode on @discoveryplus and in my stories for more sneak peeks.

3.9K Likes – Vivian Howard Instagram

Caption : I loved preaching the blueberry bbq gospel to the @tryguys. Thanks for stopping by @dineatlenoir! Check out the episode on @discoveryplus and in my stories for more sneak peeks.
Likes : 3868
Vivian Howard - 3.7K Likes - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons

3.7K Likes – Vivian Howard Instagram

Caption : You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com. Photos by @thegrowingseasons
Likes : 3662
Vivian Howard - 3.7K Likes - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons

3.7K Likes – Vivian Howard Instagram

Caption : You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com. Photos by @thegrowingseasons
Likes : 3662
Vivian Howard - 3.7K Likes - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons

3.7K Likes – Vivian Howard Instagram

Caption : You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com. Photos by @thegrowingseasons
Likes : 3662
Vivian Howard - 3.7K Likes - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons

3.7K Likes – Vivian Howard Instagram

Caption : You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com. Photos by @thegrowingseasons
Likes : 3662
Vivian Howard - 3.7K Likes - You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. 

These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. 

Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com.

Photos by @thegrowingseasons

3.7K Likes – Vivian Howard Instagram

Caption : You think you know a thing, until you really get to know a thing. I’ve cooked for more than 20 years professionally and thought I knew a little about olive oil. But several weeks ago I had the opportunity to attend the olive harvest at @corto_olive in Lodi and my mind was blown. I’ve always been of the opinion that everything culinary, especially olive oil, is just better in Europe. But my time with the corto folks proved otherwise. These smart people have taken a centuries old process and improved upon it. Believe it or not, the freshest, tastiest most vibrant olive oil you can buy is available right here, grown and harvested and pressed domestically in California. Thanks again for a wonderful trip, @corto_olive. And for those of you who aren’t so lucky to find yourself in their olive grove, go get yourself some quality oil at corto-olive.com. Photos by @thegrowingseasons
Likes : 3662
Vivian Howard - 3.5K Likes - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.

3.5K Likes – Vivian Howard Instagram

Caption : Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Likes : 3494
Vivian Howard - 3.5K Likes - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.

3.5K Likes – Vivian Howard Instagram

Caption : Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Likes : 3494
Vivian Howard - 3.5K Likes - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.

3.5K Likes – Vivian Howard Instagram

Caption : Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Likes : 3494
Vivian Howard - 3.5K Likes - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.

3.5K Likes – Vivian Howard Instagram

Caption : Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Likes : 3494
Vivian Howard - 3.5K Likes - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.

3.5K Likes – Vivian Howard Instagram

Caption : Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Likes : 3494
Vivian Howard - 3.5K Likes - Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.

3.5K Likes – Vivian Howard Instagram

Caption : Scenes from the Kitchen Bar @chefandthefarmer last weekend. It was great. Now I’m beat! Can’t wait to do it again in July.. I see lots of tomatoes, peaches and watermelon in my future.
Likes : 3494
Vivian Howard - 3.3K Likes - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio

3.3K Likes – Vivian Howard Instagram

Caption : Scenes from August’s kitchen bar! Come and see me in September. 1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl 3. My version of Vanna White with a ribbonfish 4. What I did with said fish 5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Likes : 3329
Vivian Howard - 3.3K Likes - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio

3.3K Likes – Vivian Howard Instagram

Caption : Scenes from August’s kitchen bar! Come and see me in September. 1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl 3. My version of Vanna White with a ribbonfish 4. What I did with said fish 5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Likes : 3329
Vivian Howard - 3.3K Likes - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio

3.3K Likes – Vivian Howard Instagram

Caption : Scenes from August’s kitchen bar! Come and see me in September. 1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl 3. My version of Vanna White with a ribbonfish 4. What I did with said fish 5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Likes : 3329
Vivian Howard - 3.3K Likes - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio

3.3K Likes – Vivian Howard Instagram

Caption : Scenes from August’s kitchen bar! Come and see me in September. 1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl 3. My version of Vanna White with a ribbonfish 4. What I did with said fish 5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Likes : 3329
Vivian Howard - 3.3K Likes - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio

3.3K Likes – Vivian Howard Instagram

Caption : Scenes from August’s kitchen bar! Come and see me in September. 1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl 3. My version of Vanna White with a ribbonfish 4. What I did with said fish 5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Likes : 3329
Vivian Howard - 3.3K Likes - Scenes from August’s kitchen bar!  Come and see me in September.  1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl  3. My version of Vanna White with a ribbonfish  4. What I did with said fish  5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio

3.3K Likes – Vivian Howard Instagram

Caption : Scenes from August’s kitchen bar! Come and see me in September. 1. Me & what has been pointed out as my ā€œwork face.ā€ 2. Deep Run Summer in a bowl 3. My version of Vanna White with a ribbonfish 4. What I did with said fish 5. Lamb stuffed perilla leaves ready to be fried 6. Just a girl and her cantaloupe sorbet šŸ“ø by @moleskystudio
Likes : 3329
Vivian Howard - 3.3K Likes - If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.

3.3K Likes – Vivian Howard Instagram

Caption : If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.
Likes : 3267
Vivian Howard - 3.3K Likes - If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.

3.3K Likes – Vivian Howard Instagram

Caption : If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.
Likes : 3267
Vivian Howard - 3.3K Likes - If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.

3.3K Likes – Vivian Howard Instagram

Caption : If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.
Likes : 3267
Vivian Howard - 3.3K Likes - If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.

3.3K Likes – Vivian Howard Instagram

Caption : If a humbling dose of my impostor syndrome is what you need for your Sunday Morning reads, my latest is live online at @gardenandgun and it features cameos from @kellyfields @pitmasterrodneyscott @mikelata @hamilton_gabrielle @amyrosetheilen @lisamariedonovan @john_currence.
Likes : 3267
Vivian Howard - 3.2K Likes - Scenes from last weekend at Kitchen Bar @chefandthefarmer

3.2K Likes – Vivian Howard Instagram

Caption : Scenes from last weekend at Kitchen Bar @chefandthefarmer
Likes : 3171
Vivian Howard - 3.2K Likes - Scenes from last weekend at Kitchen Bar @chefandthefarmer

3.2K Likes – Vivian Howard Instagram

Caption : Scenes from last weekend at Kitchen Bar @chefandthefarmer
Likes : 3171
Vivian Howard - 3.2K Likes - Scenes from last weekend at Kitchen Bar @chefandthefarmer

3.2K Likes – Vivian Howard Instagram

Caption : Scenes from last weekend at Kitchen Bar @chefandthefarmer
Likes : 3171
Vivian Howard - 3.2K Likes - Scenes from last weekend at Kitchen Bar @chefandthefarmer

3.2K Likes – Vivian Howard Instagram

Caption : Scenes from last weekend at Kitchen Bar @chefandthefarmer
Likes : 3171
Vivian Howard - 3.2K Likes - Scenes from last weekend at Kitchen Bar @chefandthefarmer

3.2K Likes – Vivian Howard Instagram

Caption : Scenes from last weekend at Kitchen Bar @chefandthefarmer
Likes : 3171
Vivian Howard - 3.2K Likes - Scenes from last weekend at Kitchen Bar @chefandthefarmer

3.2K Likes – Vivian Howard Instagram

Caption : Scenes from last weekend at Kitchen Bar @chefandthefarmer
Likes : 3171
Vivian Howard - 3.2K Likes - Scenes from last weekend at Kitchen Bar @chefandthefarmer

3.2K Likes – Vivian Howard Instagram

Caption : Scenes from last weekend at Kitchen Bar @chefandthefarmer
Likes : 3171
Vivian Howard - 2.9K Likes - Forgive me while I totally Carrie Bradshaw this month's edition of Country Accent for @gardenandgun.

"My demands may sound impolite and extra hefty for an oat latte, but I intended to do us both a favor. I may be new to dating, but I am not new. I am forty-five years old. I know what rubs me the wrong way and what trips my trigger, and I also know I’ll breach menopause before I find a ā€œnew friendā€ if I don’t push past the co-planned, politically correct, split-bill experiences and see what kind of feather suitors throw up without my help."

2.9K Likes – Vivian Howard Instagram

Caption : Forgive me while I totally Carrie Bradshaw this month’s edition of Country Accent for @gardenandgun. “My demands may sound impolite and extra hefty for an oat latte, but I intended to do us both a favor. I may be new to dating, but I am not new. I am forty-five years old. I know what rubs me the wrong way and what trips my trigger, and I also know I’ll breach menopause before I find a ā€œnew friendā€ if I don’t push past the co-planned, politically correct, split-bill experiences and see what kind of feather suitors throw up without my help.”
Likes : 2918
Vivian Howard - 2.6K Likes - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf

2.6K Likes – Vivian Howard Instagram

Caption : Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Likes : 2586
Vivian Howard - 2.6K Likes - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf

2.6K Likes – Vivian Howard Instagram

Caption : Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Likes : 2586
Vivian Howard - 2.6K Likes - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf

2.6K Likes – Vivian Howard Instagram

Caption : Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Likes : 2586
Vivian Howard - 2.6K Likes - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf

2.6K Likes – Vivian Howard Instagram

Caption : Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Likes : 2586
Vivian Howard - 2.6K Likes - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf

2.6K Likes – Vivian Howard Instagram

Caption : Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Likes : 2586
Vivian Howard - 2.6K Likes - Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf

2.6K Likes – Vivian Howard Instagram

Caption : Two days in Tulsa. 1) Chef Abe & me at the event where I debuted my emcee skills & he articulated the menu beautifully 2) one of many top notch things I picked up @antoinettetulsa 3) pickle pie worth noting @zasaspizza 4) Catoosa blue whale on Route 66. 5) Will Rogers & me. 6) fountain soda that made me unusually excited. 7) sandwich I did not order or even taste but I watched someone else do both and will do that next time time @chickenandthewolf
Likes : 2586
Vivian Howard - 2.6K Likes - Serving up some holiday realness in my latest Country Accent in @gardenandgun. Click the link in my profile to read online, then swipe to see how it’s going so far in my living room. šŸ™ƒ illustrations by the fantastic @jkroik. 
•
ā€œYou probably know how all this hope and hyperbole ends up. Over the course of December, I quietly quit all the extra projects I had assigned myself and instead resign to do the bare minimum of what the ā€œmom at Christmasā€ job description requires. So at 1:00 a.m. on Christmas Day, I’m in the living room wrapping some presents but ultimately decide to just unbox most, positioning them under our pre-lit, white-tinsel tree. When the kids wake me on the sofa, still dressed from the potluck dinner the Howards cobbled together the night before, I’m a ghost and a grinch and I decide that for Christmas this year, I am giving myself the gift of not having to make homemade biscuits. One slap of a Pillsbury Grands can on the counter later, and my present is unwrapped.ā€

2.6K Likes – Vivian Howard Instagram

Caption : Serving up some holiday realness in my latest Country Accent in @gardenandgun. Click the link in my profile to read online, then swipe to see how it’s going so far in my living room. šŸ™ƒ illustrations by the fantastic @jkroik. • ā€œYou probably know how all this hope and hyperbole ends up. Over the course of December, I quietly quit all the extra projects I had assigned myself and instead resign to do the bare minimum of what the ā€œmom at Christmasā€ job description requires. So at 1:00 a.m. on Christmas Day, I’m in the living room wrapping some presents but ultimately decide to just unbox most, positioning them under our pre-lit, white-tinsel tree. When the kids wake me on the sofa, still dressed from the potluck dinner the Howards cobbled together the night before, I’m a ghost and a grinch and I decide that for Christmas this year, I am giving myself the gift of not having to make homemade biscuits. One slap of a Pillsbury Grands can on the counter later, and my present is unwrapped.ā€
Likes : 2564
Vivian Howard - 2.6K Likes - Serving up some holiday realness in my latest Country Accent in @gardenandgun. Click the link in my profile to read online, then swipe to see how it’s going so far in my living room. šŸ™ƒ illustrations by the fantastic @jkroik. 
•
ā€œYou probably know how all this hope and hyperbole ends up. Over the course of December, I quietly quit all the extra projects I had assigned myself and instead resign to do the bare minimum of what the ā€œmom at Christmasā€ job description requires. So at 1:00 a.m. on Christmas Day, I’m in the living room wrapping some presents but ultimately decide to just unbox most, positioning them under our pre-lit, white-tinsel tree. When the kids wake me on the sofa, still dressed from the potluck dinner the Howards cobbled together the night before, I’m a ghost and a grinch and I decide that for Christmas this year, I am giving myself the gift of not having to make homemade biscuits. One slap of a Pillsbury Grands can on the counter later, and my present is unwrapped.ā€

2.6K Likes – Vivian Howard Instagram

Caption : Serving up some holiday realness in my latest Country Accent in @gardenandgun. Click the link in my profile to read online, then swipe to see how it’s going so far in my living room. šŸ™ƒ illustrations by the fantastic @jkroik. • ā€œYou probably know how all this hope and hyperbole ends up. Over the course of December, I quietly quit all the extra projects I had assigned myself and instead resign to do the bare minimum of what the ā€œmom at Christmasā€ job description requires. So at 1:00 a.m. on Christmas Day, I’m in the living room wrapping some presents but ultimately decide to just unbox most, positioning them under our pre-lit, white-tinsel tree. When the kids wake me on the sofa, still dressed from the potluck dinner the Howards cobbled together the night before, I’m a ghost and a grinch and I decide that for Christmas this year, I am giving myself the gift of not having to make homemade biscuits. One slap of a Pillsbury Grands can on the counter later, and my present is unwrapped.ā€
Likes : 2564
Vivian Howard - 2.4K Likes - North Carolina's own, the award-winning chef and @nytimes best-selling author, Vivian Howard (@chefandthef) will introduce her latest culinary concept, Theodosia (@theodosiarestaurant), at The Sanderling this summer. Every aspect of this new dining destination will draw inspiration from the culture and history of the Outer Banks and connect diners to a unique place and time. Give @theodosiarestaurant a follow and get to know them before they open their doors.

2.4K Likes – Vivian Howard Instagram

Caption : North Carolina’s own, the award-winning chef and @nytimes best-selling author, Vivian Howard (@chefandthef) will introduce her latest culinary concept, Theodosia (@theodosiarestaurant), at The Sanderling this summer. Every aspect of this new dining destination will draw inspiration from the culture and history of the Outer Banks and connect diners to a unique place and time. Give @theodosiarestaurant a follow and get to know them before they open their doors.
Likes : 2394
Vivian Howard - 2.4K Likes - North Carolina's own, the award-winning chef and @nytimes best-selling author, Vivian Howard (@chefandthef) will introduce her latest culinary concept, Theodosia (@theodosiarestaurant), at The Sanderling this summer. Every aspect of this new dining destination will draw inspiration from the culture and history of the Outer Banks and connect diners to a unique place and time. Give @theodosiarestaurant a follow and get to know them before they open their doors.

2.4K Likes – Vivian Howard Instagram

Caption : North Carolina’s own, the award-winning chef and @nytimes best-selling author, Vivian Howard (@chefandthef) will introduce her latest culinary concept, Theodosia (@theodosiarestaurant), at The Sanderling this summer. Every aspect of this new dining destination will draw inspiration from the culture and history of the Outer Banks and connect diners to a unique place and time. Give @theodosiarestaurant a follow and get to know them before they open their doors.
Likes : 2394
Vivian Howard - 2.4K Likes - North Carolina's own, the award-winning chef and @nytimes best-selling author, Vivian Howard (@chefandthef) will introduce her latest culinary concept, Theodosia (@theodosiarestaurant), at The Sanderling this summer. Every aspect of this new dining destination will draw inspiration from the culture and history of the Outer Banks and connect diners to a unique place and time. Give @theodosiarestaurant a follow and get to know them before they open their doors.

2.4K Likes – Vivian Howard Instagram

Caption : North Carolina’s own, the award-winning chef and @nytimes best-selling author, Vivian Howard (@chefandthef) will introduce her latest culinary concept, Theodosia (@theodosiarestaurant), at The Sanderling this summer. Every aspect of this new dining destination will draw inspiration from the culture and history of the Outer Banks and connect diners to a unique place and time. Give @theodosiarestaurant a follow and get to know them before they open their doors.
Likes : 2394
Vivian Howard - 2.4K Likes - Welcome our newest addition, @vivs_fridge, to the family. She's sitting right outside the old front entrance to @chefandthefarmer and ready for you to pickup dishless delicious 24/7.

2.4K Likes – Vivian Howard Instagram

Caption : Welcome our newest addition, @vivs_fridge, to the family. She’s sitting right outside the old front entrance to @chefandthefarmer and ready for you to pickup dishless delicious 24/7.
Likes : 2377
Vivian Howard - 2.3K Likes - My good friends Inez and Stephen Ribustello, owners of On the Square in Tarboro, recently announced their new book ā€œOn the Square: A Community That Made A Restaurantā€ celebrating the restaurant's 21st anniversary. 

Written in memoir-style, Inez recounts her and Stephen’s journey as restaurateurs and the profound impact hospitality has had on their community. Each chapter is followed by Stephen’s tried-and-true recipes spotlighting On the Square crowd-pleasers and favorites from their home kitchen. 

Pre-order your copy at link in bio.

2.3K Likes – Vivian Howard Instagram

Caption : My good friends Inez and Stephen Ribustello, owners of On the Square in Tarboro, recently announced their new book ā€œOn the Square: A Community That Made A Restaurantā€ celebrating the restaurant’s 21st anniversary. Written in memoir-style, Inez recounts her and Stephen’s journey as restaurateurs and the profound impact hospitality has had on their community. Each chapter is followed by Stephen’s tried-and-true recipes spotlighting On the Square crowd-pleasers and favorites from their home kitchen. Pre-order your copy at link in bio.
Likes : 2339
Vivian Howard - 2.2K Likes - My first memory of flowers was of my mom planting many bright red geraniums each summer. I loved the way they smell, and to this day, I still plant one in a pot of my own.

The Small Driftwood Vase is just so beautiful- it gives you the opportunity to not focus so much on the flowers and more so on the vase. I spent a lot of my early life using salvaged vases, so the adult me can certainly appreciate the beauty of a vase. Someone once told me that cut flowers are art for people who don't have any money. I think this merges that idea because the vase is definitely a part of the art that is flowers.

I tend to be really keen on wild things when it comes to flower arrangements. I often put things in vases that are naturally occurring around me like flowers from ditches and lots of greenery. With this thought, no matter what time of year it is, there are always things to find to put in your vases without having to buy them.

Shop the latest addition to my @haandmade collection at haand.us 🌸

2.2K Likes – Vivian Howard Instagram

Caption : My first memory of flowers was of my mom planting many bright red geraniums each summer. I loved the way they smell, and to this day, I still plant one in a pot of my own. The Small Driftwood Vase is just so beautiful- it gives you the opportunity to not focus so much on the flowers and more so on the vase. I spent a lot of my early life using salvaged vases, so the adult me can certainly appreciate the beauty of a vase. Someone once told me that cut flowers are art for people who don’t have any money. I think this merges that idea because the vase is definitely a part of the art that is flowers. I tend to be really keen on wild things when it comes to flower arrangements. I often put things in vases that are naturally occurring around me like flowers from ditches and lots of greenery. With this thought, no matter what time of year it is, there are always things to find to put in your vases without having to buy them. Shop the latest addition to my @haandmade collection at haand.us 🌸
Likes : 2152
Vivian Howard - 2K Likes - Here I am again, pouring my heart out in @gardenandgun. This time about reopening @chefandthefarmer on my own terms. In case it's not obvious, I'm so proud of the Kitchen Bar. And I'm having the best time.

2K Likes – Vivian Howard Instagram

Caption : Here I am again, pouring my heart out in @gardenandgun. This time about reopening @chefandthefarmer on my own terms. In case it’s not obvious, I’m so proud of the Kitchen Bar. And I’m having the best time.
Likes : 1965
Vivian Howard - 2K Likes - I hope y'all are planning on joining me at @florencewineandfood April 4-6, because I have a feeling these deep belly laughs will be abundant. Tickets go on sale February 1st, so hop on over to florencewineandfood.com and get your game plan ready.

2K Likes – Vivian Howard Instagram

Caption : I hope y’all are planning on joining me at @florencewineandfood April 4-6, because I have a feeling these deep belly laughs will be abundant. Tickets go on sale February 1st, so hop on over to florencewineandfood.com and get your game plan ready.
Likes : 1963
Vivian Howard - 1.9K Likes - Sometimes you make a friend in the strangest of places and then they hit the big time. So happy and proud to know and laugh with you, @leannemorgancomedy. I hope you can take to the bed today! If that’s ever a good thing. 

Linking our @gardenandgun interview at the link in my profile for all the laughs you’ll need today.

1.9K Likes – Vivian Howard Instagram

Caption : Sometimes you make a friend in the strangest of places and then they hit the big time. So happy and proud to know and laugh with you, @leannemorgancomedy. I hope you can take to the bed today! If that’s ever a good thing. Linking our @gardenandgun interview at the link in my profile for all the laughs you’ll need today.
Likes : 1904
Vivian Howard - 1.9K Likes - Sometimes you make a friend in the strangest of places and then they hit the big time. So happy and proud to know and laugh with you, @leannemorgancomedy. I hope you can take to the bed today! If that’s ever a good thing. 

Linking our @gardenandgun interview at the link in my profile for all the laughs you’ll need today.

1.9K Likes – Vivian Howard Instagram

Caption : Sometimes you make a friend in the strangest of places and then they hit the big time. So happy and proud to know and laugh with you, @leannemorgancomedy. I hope you can take to the bed today! If that’s ever a good thing. Linking our @gardenandgun interview at the link in my profile for all the laughs you’ll need today.
Likes : 1904
Vivian Howard - 1.8K Likes - "When I resolve to do something, I say it out loud. Not out loud in my shower or in earnest for the mirror, but out loud, boldly to another person, often multiple people on separate occasions. It’s an uncontrollable tic of mine that has served me extremely well in some circumstances and shamed me painfully in others."

My latest installment of Country Accent for @gardenandgun is now online for your Sunday reading pleasure. Linked in bio. The always wonderful illustrations are by the inimitable @jkroik.

1.8K Likes – Vivian Howard Instagram

Caption : “When I resolve to do something, I say it out loud. Not out loud in my shower or in earnest for the mirror, but out loud, boldly to another person, often multiple people on separate occasions. It’s an uncontrollable tic of mine that has served me extremely well in some circumstances and shamed me painfully in others.” My latest installment of Country Accent for @gardenandgun is now online for your Sunday reading pleasure. Linked in bio. The always wonderful illustrations are by the inimitable @jkroik.
Likes : 1779
Vivian Howard - 1.7K Likes - I don't hunt or fish or horseback ride, but I do love to be outside, and I sure do love this coat! Thanks to my friends at @tombeckbe for letting me be a part of their first women's jacket launch.

1.7K Likes – Vivian Howard Instagram

Caption : I don’t hunt or fish or horseback ride, but I do love to be outside, and I sure do love this coat! Thanks to my friends at @tombeckbe for letting me be a part of their first women’s jacket launch.
Likes : 1705
Vivian Howard - 1.7K Likes - Put it on my story but decided I needed @tinatootinturnip dressed like her mom in the hard feed. I had nothing to do with it btw, but was thrilled to see this little striped sausage in the flesh.

1.7K Likes – Vivian Howard Instagram

Caption : Put it on my story but decided I needed @tinatootinturnip dressed like her mom in the hard feed. I had nothing to do with it btw, but was thrilled to see this little striped sausage in the flesh.
Likes : 1693
Vivian Howard - 1.7K Likes - That's right folks, we launched a daytime service on Sundays in Charleston. Bring yourselves to @dineatlenoir for my take on a meat-n-three menu. There's also a smattering of new takes on classic brunch cocktails, and one to honor my dear friend @leannemorgancomedy, that we're calling "Took to the Bed."

Read more about the nitty gritty on @holycitysinner at link in bio.

1.7K Likes – Vivian Howard Instagram

Caption : That’s right folks, we launched a daytime service on Sundays in Charleston. Bring yourselves to @dineatlenoir for my take on a meat-n-three menu. There’s also a smattering of new takes on classic brunch cocktails, and one to honor my dear friend @leannemorgancomedy, that we’re calling “Took to the Bed.” Read more about the nitty gritty on @holycitysinner at link in bio.
Likes : 1672
Vivian Howard - 1.7K Likes - That's right folks, we launched a daytime service on Sundays in Charleston. Bring yourselves to @dineatlenoir for my take on a meat-n-three menu. There's also a smattering of new takes on classic brunch cocktails, and one to honor my dear friend @leannemorgancomedy, that we're calling "Took to the Bed."

Read more about the nitty gritty on @holycitysinner at link in bio.

1.7K Likes – Vivian Howard Instagram

Caption : That’s right folks, we launched a daytime service on Sundays in Charleston. Bring yourselves to @dineatlenoir for my take on a meat-n-three menu. There’s also a smattering of new takes on classic brunch cocktails, and one to honor my dear friend @leannemorgancomedy, that we’re calling “Took to the Bed.” Read more about the nitty gritty on @holycitysinner at link in bio.
Likes : 1672
Vivian Howard - 1.6K Likes - Oui! Chefs! šŸ§‘ā€šŸ³ There’s a new pastry queen in town and she’s already overworked and underpaid AND IT SHOWS. @chefandthef @tinatootinturnip

1.6K Likes – Vivian Howard Instagram

Caption : Oui! Chefs! šŸ§‘ā€šŸ³ There’s a new pastry queen in town and she’s already overworked and underpaid AND IT SHOWS. @chefandthef @tinatootinturnip
Likes : 1579