Abbey Holmes has a huge year ahead! The sports commentator and former AFLW player is deep into home renovations with her husband, former AFL player Keegan Brooksby… and now they’ve got even bigger news, they’re expecting! Johanna’s in Melbourne for a sneak peek at the reno and to find out what’s next for this sporting superstar. Catch this story on Friday at 7pm on @channel7 and @7twoau @johgriggs7 @pro_jecthouse2home @abbeycholmes #reno #diy #home
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
What an absolute pleasure it was to spend a day in the wonderful company of one of Australia’s most esteemed chefs Annie Smithers and her divine wife Susan at the magnificent @babbingtonpark before checking out Annie’s restaurant that I’ve only ever heard people rave about @du_fermier in Trentham in Regional Victoria. Annie is a force of nature.. apart from being a celebrated chef, she is a farmer, writer and teacher. And she has met her match in Susan. At Babbington Park, they grow their own vegetables and have a multitude of animals… including Cashmere Goats, miniature Galloway Cattle and Sebastopol geese. Their organic veggie patch had me in raptures, along with their orchard, flower garden and even a chapel where they host ‘Micro Weddings’. Susan does all the flower arranging (check out the incredible displays she made for us, and the restaurant) These two are deeply passionate about their connection to the land, and Du Fermier is where she showcases the very best seasonal produce… served up as comforting French Farmhouse Fare. Annie cooks everything – from the baguettes in the morning to offering a Menu du Jour that features local veggies, along with meats and poultry also from the local precinct. She only ever sources products based on their environmental and husbandry credentials. Annie has written 4 books – two are cookbooks and the other two are about her life and learnings. And even with both of them being so accomplished – my favourite part of the day was the banter. They are hilarious. They have a story for everything, and make everyone feel so welcome. No-one leaves their company without having had an incredibly good time. I’m certain you will love this story as much as we did! Be watching tonight on @channel7 and or @7twoau or you can catch up any time on @7plus ❤️❤️❤️ #betterhomesandgarden #anniesmithers #dufermier #trentham @babbingtonpark @babbingtonpark_chapel
It was a lot of fun to join the legend that is @realgrahamross at the #nswseniorsexpo today representing @bhgaus and @channel7 😊 We got to meet so many lovely people who said the nicest thing about the show. Thank you to everyone who came to see us at the show and outside the @iccsyd 🙏🙏🙏🙏 Thank you also to @marneyhands_makeup and @gavboi from @flowofcollaroy for making me look presentable! And to @jonolister and @brittanystack for looking after us so well…x #betterhomesandgardens #nswseniorsexpo #channel7
It was a lot of fun to join the legend that is @realgrahamross at the #nswseniorsexpo today representing @bhgaus and @channel7 😊 We got to meet so many lovely people who said the nicest thing about the show. Thank you to everyone who came to see us at the show and outside the @iccsyd 🙏🙏🙏🙏 Thank you also to @marneyhands_makeup and @gavboi from @flowofcollaroy for making me look presentable! And to @jonolister and @brittanystack for looking after us so well…x #betterhomesandgardens #nswseniorsexpo #channel7
It was a lot of fun to join the legend that is @realgrahamross at the #nswseniorsexpo today representing @bhgaus and @channel7 😊 We got to meet so many lovely people who said the nicest thing about the show. Thank you to everyone who came to see us at the show and outside the @iccsyd 🙏🙏🙏🙏 Thank you also to @marneyhands_makeup and @gavboi from @flowofcollaroy for making me look presentable! And to @jonolister and @brittanystack for looking after us so well…x #betterhomesandgardens #nswseniorsexpo #channel7
