Actress Donshea Hopkins HD Instagram Photos and Wallpapers March 2023

quick switch up for BHM 🖤 courtesy of @braidme._ #WeTheCulture

the energy I’m sliding into this week with 🖤✨ #nyfw happy monday 🙂

@imaslayyobae come to New York plz 🫶🏽

“what’s 9 plus 10?” “21.”

last day of being able to drink illegally

Donshea Hopkins Instagram - one of the highlights of my year 🫶🏽🖤 I will forever be grateful for this experience and to have been apart of this program @WeTheCulture #WeTheCulture #sponsored

one of the highlights of my year 🫶🏽🖤 I will forever be grateful for this experience and to have been apart of this program @WeTheCulture #WeTheCulture #sponsored

found this in my drafts, never give up babes! 💕 #WeTheCulture

tell me something I don’t know #WeTheCulture

pasta in my dorm 🍝 #WeTheCulture

vegan buffalo chicken sliders #WeTheCulture

vegan spinach dip 🌱 #WeTheCulture

Donshea Hopkins Instagram - vegan fried chick’n 🌱🍗 I wanted to talk about the significance of Fried Chicken in Black culture but there was waaayyy too much historical context to put in this short lil’ video! So check out the article from Life & Thyme written by Kayla Stewart https://lifeandthyme.com/food/fried-chicken-isnt-a-punchline-its-part-of-the-black-american-story/ #WeTheCulture

vegan fried chick’n 🌱🍗 I wanted to talk about the significance of Fried Chicken in Black culture but there was waaayyy too much historical context to put in this short lil’ video! So check out the article from Life & Thyme written by Kayla Stewart https://lifeandthyme.com/food/fried-chicken-isnt-a-punchline-its-part-of-the-black-american-story/ #WeTheCulture

Donshea Hopkins Instagram - my perfect (stovetop) roasted potato side dish 🥔 ( see recipe instructions below ) Fun Fact: Did you know potato chips were invented by black people? In the summer of 1853, Afro-Native American siblings George Speck Crum and his sister Catherine Speck Wicks invented the world famous snack. While George was working as a cook at Moon’s Lake House in Saratoga Springs, New York. Oh did I mention, they were New Yorkers too?! Anyways. Legend has it, a patron ordered a plate of French fried potatoes and sent them back to Crum’s kitchen, because felt they were “too thick and soft.” In an attempt to teach the picky patron a lesson, George with the help of his sister Catherine sliced a new batch of potatoes as thin as possible, then fried them until they were hard and crunchy, and served them with a heaping amount of salt. They sent the dish back out to the patron. Much to their surprise he actually loved the dish and it became a hit! In 1860, 7 years after the invention. George Crum purchased a building on Malta Ave, near Saratoga Lake, and began catering to a plethora of clients such as The Vanderbilt’s, Jay Gould, Henry Hilton, and more. George made sure a basket of potato chips were placed on every table. George and Katherine, never attempted to patent their potato chip invention. The snack was eventually mass-produced and sold in bags without giving them any credit. Today we honor and celebrate George Speck Crum and Katherine Speck Wicks for reinventing the way we eat and think about potatoes. Recipe: 1. Boil one small bag of golden baby potatoes in salted water for 30-45 mins (until tender and can pierce with a fork) 2. Strain and rinse with cold water. Then slice diagonally in half and then quarter the half slices. 3. Place the slices in a marinade of your choice. I used vegan butter with a pinch of sea salt. 4. Heat up your pan then place marinated potatoes inside and season. I used sea salt, black pepper, sage, thyme, basil, and oregano. You can add a bit of citrus to brighten up the dish if you want! 5. Let potatoes sear for 15 mins on medium heat. Then serve. *times may need to be adjusted based on the cookware and stove you’re using*

my perfect (stovetop) roasted potato side dish 🥔 ( see recipe instructions below ) Fun Fact: Did you know potato chips were invented by black people? In the summer of 1853, Afro-Native American siblings George Speck Crum and his sister Catherine Speck Wicks invented the world famous snack. While George was working as a cook at Moon’s Lake House in Saratoga Springs, New York. Oh did I mention, they were New Yorkers too?! Anyways. Legend has it, a patron ordered a plate of French fried potatoes and sent them back to Crum’s kitchen, because felt they were “too thick and soft.” In an attempt to teach the picky patron a lesson, George with the help of his sister Catherine sliced a new batch of potatoes as thin as possible, then fried them until they were hard and crunchy, and served them with a heaping amount of salt. They sent the dish back out to the patron. Much to their surprise he actually loved the dish and it became a hit! In 1860, 7 years after the invention. George Crum purchased a building on Malta Ave, near Saratoga Lake, and began catering to a plethora of clients such as The Vanderbilt’s, Jay Gould, Henry Hilton, and more. George made sure a basket of potato chips were placed on every table. George and Katherine, never attempted to patent their potato chip invention. The snack was eventually mass-produced and sold in bags without giving them any credit. Today we honor and celebrate George Speck Crum and Katherine Speck Wicks for reinventing the way we eat and think about potatoes. Recipe: 1. Boil one small bag of golden baby potatoes in salted water for 30-45 mins (until tender and can pierce with a fork) 2. Strain and rinse with cold water. Then slice diagonally in half and then quarter the half slices. 3. Place the slices in a marinade of your choice. I used vegan butter with a pinch of sea salt. 4. Heat up your pan then place marinated potatoes inside and season. I used sea salt, black pepper, sage, thyme, basil, and oregano. You can add a bit of citrus to brighten up the dish if you want! 5. Let potatoes sear for 15 mins on medium heat. Then serve. *times may need to be adjusted based on the cookware and stove you’re using*

Donshea Hopkins Instagram - such a beautiful night thank you to @yesbroadway and @mjthemusical for having me! The show and the cast ARE PHENOMENALLLLLL!!! The cast is…MESMERIZING, OTHER WORLDY EXTREMELY TALENTED 👏🏽👏🏽👏🏽 one of the best shows on Broadway right now 🖤 *side note* that thriller scene 🔥 @myles.frost ain’t human #MJTheMusical #YesBroadway

such a beautiful night thank you to @yesbroadway and @mjthemusical for having me! The show and the cast ARE PHENOMENALLLLLL!!! The cast is…MESMERIZING, OTHER WORLDY EXTREMELY TALENTED 👏🏽👏🏽👏🏽 one of the best shows on Broadway right now 🖤 *side note* that thriller scene 🔥 @myles.frost ain’t human #MJTheMusical #YesBroadway