Lanisha Cole Instagram – Sancocho Panameño style soup 🥣🇵🇦 Using your leftover rotisserie chicken from @costco! . . What you’ll need to make this recipe is: ✅ Leftover rotisserie chicken ✅ frozen or fresh yellow corn ✅ yuca ✅ white or golden potatoes ✅ carrots ✅ onion ✅ celery ✅ minced garlic ✅ thyme ✅ bay leaves ✅ 2 packs of sancocho seasoning ✅ can or container of chicken broth ✅ chicken bullion seasoning ✅ salt . . Pour some olive oil in a frying pan with a portion of your celery, onions, carrots, and garlic. Next add your whole leftover rotisserie chicken (including the bones and gelatinous bits!) and can of broth. Heat until chicken is tender. Strain the juice and separate the meat from the bone- add to containers- and save for later. . Cut up and skin your yuca, potatoes, corn, carrots, onions, celery and add to a big pot. Add in the separated meat and broth from chicken. Toss in 2 packets of sancocho mix, chicken bullion, thyme, 2 bay leaves, garlic, thyme and salt. . . Boil on medium heat for 45 minutes or until everything is tender and cooked through. Make sure you stir continuously so that your veggies don’t stick to the bottom of the pan. . Now serve it up with a side of rice! . This is the first thing I eat when I land in Panama 🥣🇵🇦🥣 Now I make it at home for my daughter! She loves it ❤️🙌🏾 . . Tell me in the comments how you make it in your country or if you eat it with rice too 😆🍚 . . #sancocho #sancochopanameño #panamanian #panama #soupseason #souprecipe #chickensoup #costco #costcofinds #costcochicken #rotisserie #rotisseriechicken #leftovers #soups #cookingathome #cooking #homecooked #dinnerideas #dinnerrecipes