18 years after she said YES!!! HAPPY ANNIVERSARY @jazminblais ❤️ ( I proposed after we ran our first race together pictured here. Still running together today 💪🏼
TACO SALAD 👍 or 👎 …
TOM and JERRY HAM STEAK for a casual Easter grill at the Ranch! @jazminblais
I love redesigning, relaunching, renovating a restaurant. It’s Something I’d like to do another one thousand times… consulting, licensing, helping operate and market… Delivering Wins over replacement… . . . Here’s a little action from @fourflamingosorl where we collaborate with the team at @hyattregencygrandcypress to serve black lime, pepper and garlic crusted swordfish chops, to black truffle, oxtail and foie gras stuffed empanadas and flambéed Baked Floridas nightly. . .. . The project was successful enough to warrant a second location, albeit in a more intimate footprint down in Key West at @hyattcentrickw where you can’t find a better view or daily catch… . . . #consulting #entreepreneur #restaurateur #chef
I just like posting this when I’m hungry…
Lost footage…
Am I a bucket guy?
Frittata or Tortilla? Cooking by @jazminblais
When one of my TRAIL-BLAISERS don’t know my origin story… 😬 @nicole_thenomad @nextlevelcheffox
Let’s start from scratch! See you in the fall @hyattscottsdale
Could you imagine? @gordongram @nyeshajoyce @nextlevelcheffox
WHAT ARE THE TOP 4 SUSHI ROLLS IN AMERICA? comment below!!! . . . @gordongram @nyeshajoyce @nextlevelcheffox 🍣 🍱
First time grilling!!! Stream last nights episode on @hulu @nextlevelcheffox @nicole_thenomad #Trailblaisers
LUNCH SPREAD at my newest San Diego restaurant @californiaenglishsd
A Sticky toffee pancake HAPPY EASTER to you from my restaurant @californiaenglishsd in #SanDiego #fishnchips
Last weeks platform from @nextlevelcheffox what are you grabbing?
My restaurant @emberandryesd is coming back online soon, until then, you can find me in the first cut regularly at @aviaragolfclub @parkhyattaviara
Avocado crab dusted in black lime from @fourflamingosorl and @fourflamingoskeywest my two #Florida outposts #seafood #entréepreneur
What’s in your cart? @nextlevelcheffox
HAPPY EASTER from @fourflamingosorl 🐣
Three garlic and black lime coated bone in swordfish chops sitting on the pass waiting for your party at @fourflamingosorl and @fourflamingoskeywest #Florida . . . I’m in house April 23 and April 24 – RESERVE NOW! #orlando
Best patio tables? See you at my Florida Kitchen in KEY WEST @fourflamingoskeywest #Florida
WHATS GONNA WORK, TEAMWORK!!! who sang that song? @nextlevelcheffox
No more teams!!! See you tonight @nextlevelcheffox
